What is a flat white typically served in?

A flat white is typically served in a smaller cup, which is one of the defining characteristics of this popular coffee drink. The smaller size allows for a concentrated flavor experience and an ideal balance between the espresso and the microfoam milk. This drink is composed of a double shot of espresso and textured milk, creating a smooth and velvety finish.

When served in a smaller cup, the drink maintains the integrity of its components, allowing the rich taste of the espresso to shine through without being diluted by too much milk, which could occur in larger vessels. The smaller cup also helps to keep the beverage warmer longer, enhancing the enjoyment of each sip. Thus, a smaller cup is the most appropriate and traditional serving vessel for a flat white.